Swiss Advance ARCTO Travel Spicer empty
Moisture protected spice shaker for on the way - without filling - 62x62x20mm - 45 grams - Swiss Made

24.95 CHF
incl. 7,7% VAT , plus Shipping (Standard)
Deliverydate: 26.09.2023 - 29.09.2023 int. shipments may differ

Swiss Advance Arcto spice shaker for on the road - without filling

The Swiss Advance Arcto spice shaker is the ideal travel partner and always stays clean and hygienic thanks to its design. The optimal solution to keep spices fresh. It closes hermetically, preventing salt from clumping and the essential oils of the spices from being lost. It does not open by itself and can be opened with a "click". This is the optimal solution for fresh spices of good quality.
The Swiss Advance Arcto travel spice shaker has been tested for its functions under the toughest conditions all over the world. The whole construction is very sturdy, made of high quality plastic, which is usually used in the medical field. The two lids of the travel spice shaker are shaped differently. So it is possible to distinguish which one you open without any effort and even with your eyes closed. If you want to fill your spice shaker with your own herb mixture, the blue shaker head can be easily removed without affecting the hermetic seal.
  • Clean, safe and hygienic
  • Environmentally friendly, BPA free, food safe
  • extremely stable and resistant
  • does not open by itself
  • Can also be used for pills and other
  • easy to fill
  • made of very durable and stable plastic. No acrylic
  • clever spring system made of best stainless steel
  • Seams are welded by ultrasound
  • Sealing material from the clinical area
  • two differently shaped caps can be distinguished even in the dark
  • optimally balanced opening and closing system
Technical data
Dimensions62 x 62 x 20 mm
Weight45 gram
MaterialPCTG, stainless spring steel
Plastic propertiesEnvironmentally friendly, BPA free, food safe
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bonne qualité
4 from 5

On remarque tout de suite la qualité de larticle, bien conçu et pratique.
Les trous peuvent être un peu petits pour autre chose que du sel ou du poivre en fine poudre, dans ce cas-là il faut enlever le bouchon pour se servir, ce qui est un peu dommage, même si cest vite fait avec un tournevis de couteau suisse, mais attention à ne pas le perdre, ça serait ballot...

Stéphane V., 07.08.2020 Verified purchase
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